by Steve Liddick

I once worked with an extraordinary man named Jiggs Clouser. He was in charge of the print shop at the Perry County Times, a weekly newspaper where I was an editor for a couple of years. Jiggs could fix anything. He’d take a look at the problem, figure out how it worked—or stopped working—and, before you could say Supercalifragilisticexpialidocious, he’d have it diagnosed and back in service. Since he was often working with century-old printing equipment, parts were rarely available and he would have to improvise.

“If all the paper clips I’ve used to fix things were to disappear,” he said, “this whole place would collapse.”

Jiggs passed away a few years ago and I have often wondered how his fixit-skills would survive in this age of plastic. Even Gorilla Glue can’t do much for a material that deteriorates in the hot summer sunshine.

We recently bought a wireless weather station. It is mounted high on a pole in our back yard and transmits information to a screen in the kitchen of our house about the windspeed and direction, the temperature, humidity, barometric pressure, and rainfall amount. It even shows when rain is forecast. It is a truly amazing instrument. But it is made of—you guessed it—plastic. Being a weather device, it is out in—you guessed it again—the weather. Extreme climate conditions and PVC do not get along well, so it’s anyone’s guess as to how long it will last.

I just know that Jiggs Clouser is out there somewhere, looking down at a world largely made of plastic.

I wonder if they have paper clips in Heaven.


Books by Steve Liddick: https://www.amazon.com/s/ref=nb_sb_noss_2?url=search-alias%3Daps&field-keywords=steve+liddick

Steve LiddickAuthor of “All That Time,” “Old Heroes,” “Prime Time Crime,” “Sky Warriors,” “But First This Message: A Quirky Journey in Broadcasting,” “A Family Restaurant is No Place for Children,” “Campsite Gourmet: Fine Dining on the Trail and on the Road,” and “Eat Cheap: A Cookbook and Guide To Stretching Your Food Budget Dollars.”